Cannot recall a better Les Carmes Haut Brion red than the 2016. Buy it, today. But many other Graves shined in 2016, including Smith Haut Lafitte, Haut Bailly, Domaine de Chevalier and Malartic Lagravière. Do not hesitate to look at some fine showings from second wines, too, which I had tasted late last year at Château Bouscaut. Cheers!
Some very fine reds, some even finer whites By Panos Kakaviatos for wine-chronicles.com 18 May 2018 For your mid May weekend reading, my notes on barrel samples – red and white – of Bordeaux’s famous Graves region. They are Left Bank, but to the south of the Médoc. In the Pessac area, it was generally […]
Dry white outclasses all else By Panos Kakaviatos for wine-chronicles.com 10 March 2018 Over dinner at the excellent Charlie Palmer Steakhouse in Washington D.C. this past January, which I can only highly recommend, a few wine loving friends put blindfolds on but we would have picked the white blind or not. As with “blind wine […]
Better whites than expected from the Graves region By Panos Kakaviatos for wine-chronicles.com UPDATED 30 January 2018 It is always fun to review the wines of the Graves in Bordeaux because they are known just as much for whites as they are (these days) for reds. Furthermore, red Graves – dominated for the most part by […]
By Panos Kakaviatos for wine-chronicles.com 4 February 2016 As most of us #winelovers plan for better weather this spring and summer for trips to wine regions, we seek great places to stay, that combine comfort, elegance and wine nirvana. So if you are going to Bordeaux, I finally focus on a stay at Château Le Pape, […]
By Panos Kakaviatos for wine-chronicles.com 13 January 2016 I have to thank my lucky stars for the great wine loving friends I have in Washington D.C. Since I am turning … 50 in December this year, I wanted to organize a 1966 dinner. And so six of us gathered at the famous wine friendly restaurant […]
By Panos Kakaviatos for wine-chronicles.com 30 June 2015 This is one of a series of articles on some superb lunches and dinners I was lucky enough to attend during the intense Vinexpo week in Bordeaux in June 2015. Keep checking my website for more Vinexpo highlights throughout July 2015! Dinner with Pingus, Le Pin, Bonneau […]
By Panos Kakaviatos for wine-chronicles.com MAIN BORDEAUX 2014 BARREL TASTING PAGE 15 May 2015 My faves: Among reds, Haut Brion rather rules the roost, but watch out for an excellent and (hopefully) well-priced Domaine de Chevalier red and the usually fine Haut Bailly. Pape Clement has more linearity than I can ever recall – and that’s […]