In praise of white Burgundy

Dry white outclasses all else By Panos Kakaviatos for wine-chronicles.com  10 March 2018 Over dinner at the excellent Charlie Palmer Steakhouse in Washington D.C. this past January, which I can only highly recommend, a few wine loving friends put blindfolds on but we would have picked the white blind or not. As with “blind wine […]

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Bordeaux 2015 from bottle, part 3

Better whites than expected from the Graves region By Panos Kakaviatos for wine-chronicles.com UPDATED 30 January 2018 It is always fun to review the wines of the Graves in Bordeaux because they are known just as much for whites as they are (these days) for reds. Furthermore, red Graves – dominated for the most part by […]

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Bordeaux 1966: 50 years on

By Panos Kakaviatos for wine-chronicles.com 9 December 2016 Wine is a drink for civilized discourse, as I found out yet again, close to my 50th birthday, over dinner with friends and family, with a horizontal of mostly 1966 Bordeaux. Host Olivier Bernard of Domaine de Chevalier has a justified reputation as being savvy, gentlemanly, suave, fun […]

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2014 Bordeaux in barrel: smoking Graves

By Panos Kakaviatos for wine-chronicles.com MAIN BORDEAUX 2014 BARREL TASTING PAGE 15 May 2015 My faves: Among reds, Haut Brion rather rules the roost, but watch out for an excellent and (hopefully) well-priced Domaine de Chevalier red and the usually fine Haut Bailly. Pape Clement has more linearity than I can ever recall – and that’s […]

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